Baked Brie in French Pastery ..........................	7.25
Cevapcici Croatian Style .................................	6.95
Pork, Lamb, Beef & Veal with Onions & Seasonings
Fried Calamari ................................................	6.95
Dalmatinska Plitica .........................................	10.95
Dalmatian Platter (For Two) Prochuitto, Cheese, Olives, Anchovies in Olive Oil
Mussels Marinara ...........................................	7.00
Prawns Bordelaise .........................................	7.95
Sautéed Prawns in Garlic, Shallots, White Wine & Butter
French Onion Soup .........................................	4.95
Soup de Jour     Cup .......................................	4.00
Bowl ......................................	5.00

Del Monte Salad ..............................................	8.50
Creamy Italian Dressing over Spinach, Mushrooms, Bacon, Pimiento and Shrimp
Salad Adriatico ...............................................	7.25
Romaine, Cucumbers, Tomatoes, Red Onions, Feta Cheese, and Olives Tossed with a Balsamic Vinegar
House Romaine Salad ...................................	4.25
Romaine & Mushrooms Tossed with a Balsamic Vinegar
House Salad ..................................................	4.50
Mixed Baby Greens, Tomatoes, Avocado, Cucumbers Tossed with a Balsamic Vinegar
Cesar Salad ....................................................	6.25
with Grilled Chicken or Prawns ............................	8.95
Spinach Salad .................................................	6.95
Baby Spinach, Cranberries, Walnuts, Tossed with a Raspberry Vinaigrette

Pasta Del Monte .............................................	15.95
Shrimp, Red Peppers, Broccoli, Garlic & Mushrooms over Linguini
Three Tomato Pasta .......................................	12.95
Sun Dried, Roma & Italian Tomatoes, Basil, Garlic & Mushrooms over Angel Hair Pasta
Linguini Caccuico .............................................	18.95
Light Tomato Sauce, Clams, Mussels, Shrimp, Scallops & Salmon over Linguini
Spinach Tortellini .............................................	13.95
Stuffed Cheese Tortelini in a Tomato & Light Cream Sauce
Fettuccine Pesto ..............................................	12.95
Cream Sauce, Pesto & Garlic over Fettuccine
with Grilled Chicken or Prawns .............................	14.95
Pasta Chef Style...............................................	13.95
Tomato Sauce, Mushrooms, Shiitaki Mushrooms, Garlic, & Basil over Linguini
Vegetable Pasta ..............................................	11.95
Tomato Sauce, Green & Red Peppers, Broccoli, Onion, & White Wine over Linguini
Potatoes Gnocchi .............................................	13.95
Tomato, Light Cream & Bacon over Gnocchi

Cevapcici ..........................................................	14.95
Pork, Lamb, Beef & Veal with Onions and Seasonings. Served with Salad & Fries
Chicken and Prawns ........................................	16.95
Sautéed Chicken & Prawns in White Wine, & Demiglace Sauce
Goulash Croatian Style ....................................	14.95
Beef Stew over Fettuccine
Rack of Lamb ....................................................	23.95
Grilled Pork Chops ............................................	13.95
Chicken Parmesana ..........................................	12.95
Breaded Chicken Breast, with Tomato Sauce over Pasta
Chicken Del Monte ............................................	14.95
Chicken Breast, Sorrel & Mushroom in a Light Champagne Cream Sauce
Grilled Salmon ..................................................	16.95
Searved with a Lemon Butter Sauce
Mjesano Meso ..................................................	22.95
Mix Grill Filet, Pork, Sausage, Cevapcici & Chicken. Served with French fries & House Salad
Filet Mignon ......................................................	21.95
with Taragon Sauce
Entricot with Peppercorn Sauce .......................	19.95
Peppercorn Sauce over Grilled New York Steak
Whole Fish Dalmatian Style .............................	19.95
Served with Sautéed Spinach & Potatoes Topped with Olive Oil and Garlic
Meddallions of Beef .........................................	21.95
with Béarnaise Sauce
Veal Piccata ....................................................	16.95
Sautéed Veal, Shallots and Capers in White Wine
Veal Forestier ................................................	17.95
Sautéed Veal with Wild and Shiitaki Mushroom Sauce
Scampi Provencale .........................................	17.95
Shrimp in White Wine, Shallots, & Garlic in a Light Tomato Sauce
Prime Rib
8 oz. ..........................................................	14.95
11 oz. ........................................................	16.95
14 oz. ........................................................	19.95

Not all ingredients are listed. If you have food allergies, please let us know in advance. An 18% gratuity will be added for parties of 6 or more. Corkage fee of $12.00 a bottle. We are not responsible for lost or stolen articles. We reserve the right to refuse service to anyone.